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April 3rd, 6:00 pm is the date for an evening outing to the Broadmoor Bistro.
This is a chance for us to share an event with other members of District Rotary Clubs and experience the Culinary Arts program of the Shawnee Mission School District.
It will be a 4 course, fixed price menu, and individuals, friends, and spouses are welcome.
The cost is $35 per person, and the four course menu is uploaded. Sign up:
Broadmoor Bistro - April 3, 6-9:00 p.m. https://www.signupgenius.com/
MENU
One choice in each Course:
Course 1:
Seasonal Soup
Weekly Farm Salad
Course 2:
Wood Fired Calzone
Student Chef Inspired Creations
Sweet Potato Crostini
Herb Goat Cheese, Candied Cranberries, Toasted Walnuts
Gravlax & Tots
House Cured Salmon, Fried Potato, Traditional Garnishes
Course 3:
Grilled Pork Loin
Chorizo Spiced Pork Loin, Herbed Potato Gratin, Green Apple Sphere, Gremolata
Chicken Cordon Bleu
Cured Ham, Gruyere Cheese, Apple Braised Red Cabbage, Brussel Sprouts, Dijon Cream
Seared Beef Medallion
House Truffle French Fries, Wilted Greens, Béarnaise
Seafood Pasta
House Made Noodles, Scallops, Shrimp, Langoustine, Mussels, Sundried Tomato & Herb Butter
Herb Polenta Cake
Roasted Mushroom Ragu, Caramelized Leeks & Fennel, Whipped Mascarpone
Course 4:
Weekly Pie Special
Student Chef Inspired Creations
Chocolate Crèmeux
Dark Chocolate Brownie, White & Dark Chocolate Mousse, Caramel, English Toffee
Warm Cherry Crepe
Vanilla Fig Puree, Grand Marnier, Jus, Caramelize White Chocolate, Whipped Cream