November 20th Lunch Order
- Registration for this event is now closed.
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20 Nov 2024 |
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Cupertino
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Sliced Roasted Whole Turkey GF ON SIDE - Turkey Gravy
Mashed Potatoes – potatoes, seasoning, milk, butter VEGETARIAN/GF
Vegetarian Stuffing – torn dried bread, celery, onions, sage, seasoning, eggs VEGETARIAN
Asparagus with Roasted Sliced Almonds – asparagus, olive oil, seasoning, roasted sliced almonds VEGAN/GF
Acorn Squash Wedges with Swiss Chard, Veggies, Roasted Tomato - VEGAN/GF
ON THE SIDE - crumbled goat cheese VEGETARIAN/GF
Salad – Harvest - Tender endive, arugula and escarole tossed with dried apricots, cranberries, grapes, VEGAN/GF ON THE SIDE: toasted walnut vinaigrette. VEGAN/GF
ON SIDE: Point Reyes blue cheese VEGETARIAN/GF
Assorted Desserts
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Download the website sponsorship guide


