Contact: H.R. Cook
Fee:
$14.25
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07
Jan
2020
Dubuque
Dubuque Golf & Country Club
1800 Randall Street
Dubuque, IA 52001
United States of America

DG&CC BUFFET MENU FOR 1/7/20:   Baked cod with herb crumb and lemon, roasted airline chicken breast with garlic wine sauce, roasted fingerling potatoes, and sautéed pacific vegetable blend

Program:   Gisella Aitken-Shadle from Opportunity Dubuque, a partnership between NICC and GDDC
(Intro:  Donna Loewen)

Invocation:  Mary Ann Gassman

Raffle: Mike Armstrong and Sandi Helgerson

Club lunch registration & payment update:  H.R. Cook