Fellowship Dinner
16 Jan 2017 |
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Malta
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Please register here or contact Albert Magri on 7942 1325 or albert.j.magri@gmail.com
Members attending should also indicate their preference from the menu
Menu
Antipasto to share
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Starters
Tortelloni ricotta & spinach with pork ragout
Or
Tagliatelle Octopus
Or
Rosette radicchio & speck with mature cheddar
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Main course
Baked salmon with almond crust
Served with mash potatoes
Or
Tagliata Di Manzo
Served with Rucola & Parmesan shavings
Or
Chicken breast ripieno di funghi e blue cheese accompagnato da salsa alle noci"
And served with baked potatoes
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Dessert
Custard with chocolate & almonds
Coffee
1/2 bottle of foreign wine & water
€35.00 per person