Fellowship Dinner
10 Oct 2016 |
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Malta
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Members are requested to confirm(register) their attendance, also indicating their choice of food.
Please contact Tony Gatt tonygatt@onvol.net or telephone 79537016 to indicate your choice of food.
Menu
Starters
Parmigiana di Melanzane or Minestrone or Polpette neonati
Main Courses
Braised lamb shank or Slow cooked pork-belly or Fresh Scottish salmon or Fillets of black meager (gurbell)
All main course are served with potatoes and seasonal Veg.
Desserts
Imqaret or Lemon sorbet or Mamma's cake
Coffee
Foreign water and Sicilian red or white wine
€35.00 per person