Rotary Club of Dubuque Weekly Meeting
19 Nov 2019 |
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Dubuque
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DG&CC BUFFET MENU FOR 11/19/19: Roast Turkey, Green Bean Casserole, Sweet Potato Casserole, Stuffing and Mashed Potatoes
Program: Vini Haefliger
(Intro: Danita Grant)
Invocation: Caprice Jones
Raffle: Scott Ellerbach and Scott Goins
Rotarian Proud: Angie Herting