Salem Pantry Backpack Program and COVID-19 Updates

Robyn Burns, Executive Director of the Salem Pantry, is an experienced leader with a focus on community food systems, food access and education. Her prior role was as Director of Programs for CitySprouts and previous to that The Food Project. She holds a Master’s degree in Sustainable Systems from Slippery Rock University and an Executive Certificate in Nonprofit Management & Leadership from Boston University. She is a Salem resident and has been with the Pantry since March of 2020.

The Salem Pantry is the Salem Rotary Club partner in the Back Pack Program district grant.