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Oct. 12, 2026
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Oct. 19, 2026 11:45 a.m. - 1:15 p.m.
Meal Price for all attendees is $25 This Week Frank Creasey CEO for the Red Deer Chamber of Commerce will be providing an update on the Annual Work of the Chamber, Sharinga state of the Business Community report and commeting on the Impacts of the Referendum on the Business Community in Alberta. Host - Annette Eby Sarge - Thelma Maris Lunch Menu Beef Kofta with Tzatziki Rice Salad Assorted Desserts Coffee & tea |
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Oct. 26, 2026 11:45 a.m. - 1:15 p.m.
Meal Price for all attendees is $25 This Week Jackie Hobal the Zone 28 End Polio Now Corrdinator will come and share her story about Polio recovery, the work of Rotery to end Polio and a Challenge to our Rotary Club for this year. October 24th week is World Polio Day so this is a great time to reflect and recommit to Rotary's Pledge to End Polio in the World. Host - Annette Eby Sarge - Robert Mast Lunch Menu Tourtiere Cauliflower Gremolata Assorted Desserts Coffee & Tea |
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Oct. 29, 2026 5:30 p.m. - 10:30 p.m.
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Oct. 29, 2026 5:30 p.m. - 11:00 p.m.
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Nov. 02, 2026 11:45 a.m. - 1:15 p.m.
Meal Price for all attendees is $25 This Week President Annette Eby will be providing an update on the Boards work and the operations of the club and bring forth any issues or opporunties that the members need to be aware of. Host - Annette Eby Sarge - Patricia Arango Lunch Menu Burrito’s Mexican Street Corn Salad Assorted Desserts Coffee & Tea |
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Nov. 16, 2026 11:45 a.m. - 1:15 p.m.
Meal Price for all attendees is $25 This Week we Hit the ROAD. Our Meeting will not be at Phiderney Centre but will be at Ballad Employment Training Facility located at 6718 Golden West Ave. Red Deer Josh Smith-Chinski and Carolina Pannenbecker will be our hosts and will show case the Ballad Facility and Programs where they provide on hands training to individuals who are unemployed or underemployed and needing a hand up towards todays Skills and Trades. Sarge - Maureen Bakken Thanker: Angela McKenna Lunch Menu TBA |