Healthy Water
Oct 12, 2021
Ngoc Tai
Healthy Water

Ngoc Tai is a Certified Public Accountant (CPA), a Licensed Life & Health Insurance Agent, and a Financial
Health Strategist with over 23+ years in accounting, tax consulting, and creating businesses. She
graduated from San Francisco State University with a Bachelor of Science in Accounting and Finance.
Throughout her corporate accounting career, Ngoc has held positions at Ernst &Young LLP as an auditor
and managerial positions across diverse industries such as real estate, renewable energy, and
professional services.
An entrepreneur at heart, Ngoc had her share of creating many businesses: tea business, an accounting
and tax practice, an insurance business, and an ionize water business. As CEO and Founder of Health-
Conscious Entrepreneurs and Precious Healthy Water, Ngoc is passionate about helping people
understand their financial and physical health, spending time with her family and traveling the world.
She loves sharing health and wellness tips and educating people on understanding the health benefits of
drinking ionized water (pH 8.5 to pH 9.5), how to use different pH ionize water to clean their houses
without using chemicals (pH 2.5, pH 6.0 & pH 11.5), and how to remove pesticides from produce using
strong alkaline (pH 11.5) water.
Ngoc will do a water demonstration to show that not all water is created equal. In addition, she will
share her knowledge on differences in water ionizer machines. Before considering investing in an ionizer
machine, we get to understand the internal specifications of the water ionizer, as investing in an inferior
machine may not produce the desired quality and strongest properties (anti-oxidation, molecular
clusters & alkalinity) of the ionized water.