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DESCRIPTION:The Tee-Off is a Santa Barbara “tradition.” It was founded
  in 1956 by the Fletcher family\, first as a bar and hamburger place. At 
 this time\, the Muni Golf Course was being constructed and they did not ye
 t have a liquor license. Thus\, the Tee-Off catered to the new golf crowd
 . Although there are still hamburgers in the menu\, it now has a full app
 etizer and dinner menu\, as well as\, of course\, a full bar menu. Note - 
 there might be tight parking at the Ontare Plaza lot\, so if you cannot fi
 nd a space\, it is easy to park on Ontare (south side)\, a residential are
 a with street parking.      
DTEND:20250328T023000Z
DTSTAMP:20261001T192519Z
DTSTART:20250328T003000Z
LOCATION:Tee-Off
SEQUENCE:1
SUMMARY:Happy Hour at Tee-Off
UID:05cb9138-f8f0-4111-a8b5-c3adce5eaba9
X-ALT-DESC;FMTTYPE=text/html:<p>The Tee-Off is a Santa Barbara &ldquo\;trad
 ition.&rdquo\;&nbsp\;It was founded in 1956 by the Fletcher family\, first
  as a bar and hamburger place.&nbsp\;At this time\, the Muni Golf Course w
 as being constructed and they did not yet have a liquor license.&nbsp\;Thu
 s\, the Tee-Off catered to the new golf crowd.&nbsp\;Although there are st
 ill hamburgers in the menu\, it now has a full appetizer and dinner menu\,
  as well as\, of course\, a full bar menu.<br />\n<br />\nNote - there mig
 ht be tight parking at the Ontare Plaza lot\, so if you cannot find a spac
 e\, it is easy to park on Ontare (south side)\, a residential area with st
 reet parking.&nbsp\;&nbsp\;&nbsp\;<br />\n<br />\n&nbsp\;</p>\n
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