Jan 17, 2018
Geoffrey Johnson
You Are What You Eat

Geoffrey Johnson is the President and founder of enVille, a premiere event and design company which has been creating spectacular one-of-a-kind events in Toronto for over thirty years.

Geoffrey was born in London, England to a “foodie” family; his father was a chef and his mother and grandfather were also chefs in large London hotels, clearly this instilled in him a passion for great food. Geoffrey was classically-trained at the famous Dorchester Hotel in London then became Executive Chef at leading-edge restaurants in Europe before becoming Executive Chef with the Four Seasons Group in Canada and the US. Geoffrey is a champion of locally-grown products who has been creating innovative menus and memorable events for his Toronto clients for over three decades.

Geoffrey is a member of the Rotary Club of Toronto.