Daugherty Water for Food Institute

Professor Peter G. McCornick is the executive director of the Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska, where he leads the institute in delivering on its vision of a water and food secure world, building its partnerships and collaborations in Nebraska, nationally in the US, and other key food producing regions in the world. He is a tenured professor in the Department of Biosystems Engineering at the University of Nebraska-Lincoln, and the Robert B. Daugherty Chair of Water for Food. Prior to joining DWFI, Peter was the deputy director general of research at the International Water Management Institute. With an international career focused on improving the sustainable management of water resources, he has led inter-disciplinary research and development programs on water, agriculture and the environment in Africa, Asia, the Middle East, Canada and the U.S. He earned his bachelors from the University of Newcastle, and his masters and doctorate from Colorado State University. He is a licensed professional civil engineer in the State of Colorado, and a member of the American Academy of Water Resources Engineers. Peter was recently elected to the Board of Governors of the World Water Council; and is a member of the steering committee of the Water Scarcity in Agriculture (WASAG) initiative, a global partnership organized by the Food and Agricultural Organization of the UN (FAO).