Spring Social

Come join us and enjoy a cocktail, or two, (cash bar folks) out on the Manchester  Country Club’s amazing terrace, overlooking the beautiful golf greens at 6pm followed by a delicious three course meal in The Loft.  The price will be $35 each and you may make your check out to: The Milford Rotary Club and give it to Paula.

We will dine on:  

Fresh Baked Rolls & A Traditional Caesar Salad Hearts of romaine lettuce, traditional Caesar dressing, fine-grated parmesan cheese, and garlic croutons

Your Choice of Either:

Chicken Florentine Panko-Coated Chicken Breast Filled with spinach, sautéed in garlic and olive oil, and Swiss cheese, served with a rich chicken velouté, Roasted Red Potatoes & Seasonal Vegetable

OR

Crab Crusted Haddock Prepared with a crab crust, topped with a rich lemon hollandaise and Ritz Cracker crumbs, Roasted Red Potatoes & Seasonal Vegetable

With Dark Chocolate Cake with Chocolate Drizzle and Raspberries for dessert!

Please send any dietary restrictions/allergies to Paula and I will pass them along to the Chef. 

Remember, this is more than just a night out for dinner.  It is a wonderful way for all of us to enjoy fellowship and celebrate how wonderful our Club really is!   Please please please feel free to bring a guest too – the more the merrier!  RSVP soon and send your dinner choices Paula at: ptelage@yahoo.com