Rotary First Harvest Hearts & Wine 2016

Join the Rotary Club of Kirkland for Hearts & Wine 2016 on Friday, February 12, 2016 from 6-9 pm at The Foundry by Herban Feast in Seattle (Sodo area).  Rotary First Harvest's signature event promises an elegant evening of wine, food by Herban Feast, live jazz, and fun. 

The festivities include a rare wines and activities live auction with many exciting offerings - including a Doubleback magnum signed by Drew Bledsoe, a wine tasting and class for 20, a private dinner at Ethan Stowell's The Cellar at Staple & Fancy, a flight of rare Quilceda Creek wines and more.  You will also enjoy time with our special guest, The Chef in the Hat Thierry Rautereau, iconic owner of the Seattle restaurants Luc and Loulay.

Tickets include admittance, heavy appetizers, access to the live auction, 15 tasting tokens, and more!  Ticket sales and more information can be found at https://www.firstharvest.org/events/hearts-wine/

Bonus!  Free Pre-Party Entrance for Groups of 8 of More!

Gather up friends and family and join us at the Hearts & Wine pre-party. All groups of 8 or more that have purchased tickets to Hearts & Wine and pre-register with RFH Development Director Lori Church will be given complementary entrance to our pre-party, happening right before the main event.  

The pre-party includes early entrance, additional time and a Q & A with The Chef in the Hat, desirable gifts, a wine dash, tasty snacks, and more!  Contact Lori today at lori@firstharvest.org or (206) 236-0408 before this event fills!