Educational - Muggli - French Wines Lecture 1 & 2
14 Apr 2018 |
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SCW Zymurgy Club
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French Wine Lecture #1 French Wines--Quality and Tradition &
#2.....Alsace and Loire---- Delicate, Racy and Luscious
Time: Saturday April 14, 2018 5:30-8:30 (doors open at 5:00)
Where: Zymurgy Club Room
Charges: $15.00 pp
The wines: Muscadet, Sancerre, Vouvray, Chinon, Alsace Riesling, Gewurztraminer, Pinot Gris
WINE & FOOD PAIRING:
Muscadet : Asparagus & Linguini carbonara
Sancerre: Salmon (herb crusted OR with dill butter)
Vouvray: Port Tenderloin w/ cooked apples
Chinon: Saucisson
Alsace Riesling: Chicken breast
Gewurztraminer: Strong French cheese
Pinot Gris: Cooked shrimp
Jackie Bernard will organize a food pairing to go with each wine. She will solicit specific food items from a few attendees for the food pairing. As usual the other participents should bring a snack to share for the social hour.