Fellowship Dinner
16 Oct 2017 |
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Malta
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Monday 16th October
Fellowship Dinner at Pexxi, 139 Spinola Road, St Julians, price 35 euros.
all in - cash bar, menu to follow.
Time: 7.30 for 8.00pm.
Please send bookings to William Harding at william.harding@elmoinsurance.com or Nicky Samut Tagliaferro at samuttagliaferro@gmail.com.
Menu
STARTERS TO SHARE
ize’ assorted dips
Arjoli | Pimentos | Aubergine ¦ served with Maltese galletti
Hobz mixwi bil – Kappunata
Slices of Maltese bread grilled and topped with an aubergine, olive and caper relish
Swordfish Carpaccio dressed with a citrus dressing, orange, caper, and fresh wild fennel leaves
I Fritti – Baby Calamari | Whitebait | Local Shrimps
Deep fried in batter and served with a garlic aioli and a wedge of lemon
Le Cozze – cooked with white wine, garlic and marjoram
MAINCOURSE
Assaggio di Pennette con Calamari e Guanciale
ennette with baby calamari, crispy guanciale, garlic and preserved lemon finished with Pecorino Romano and fresh herbs
Filetto di Spigola scottata in padella
Pan seared fillet of seabass served with salsa verde
DESSERT
Dark chocolate tart served with vanilla ice- cream, and strawberry sauce
Vino Bianco Anthilia – Donnafugata
Acqua Minerale
Caffe’
Digestivo
STARTERS TO SHARE
Mize’ assorted dips
Arjoli | Pimentos | Aubergine ¦ served with Maltese galletti
Hobz mixwi bil – Kappunata
Slices of Maltese bread grilled and topped with an aubergine, olive and caper relish
Swordfish Carpaccio dressed with a citrus dressing, orange, caper, and fresh wild fennel leaves
I Fritti – Baby Calamari | Whitebait | Local Shrimps
Deep fried in batter and served with a garlic aioli and a wedge of lemon
Le Cozze – cooked with white wine, garlic and marjoram
MAINCOURSE
Assaggio di Pennette con Calamari e Guanciale
Pennette with baby calamari, crispy guanciale, garlic and preserved lemon finished with Pecorino Romano and fresh herbs
Filetto di Spigola scottata in padella
Pan seared fillet of seabass served with salsa verde
DESSERT
Dark chocolate tart served with vanilla ice- cream, and strawberry sauce
Vino Bianco Anthilia – Donnafugata
Acqua Minerale
Caffe’
Digestivo